Mar 7, 2009

Ketchup on steak?

Sorry everyone. This is one of my pet peeves. When you go out to eat a top grade cut of meat that is cooked to perfection, why on earth would you smother it with ketchup? Why? I equate that to steak rape. I use A-1 on occasion, but the best cuts of steak usually just need a knife and fork. My last table of the night ordered about $145 worth of food and I watched everyone of them smother these sexy, delicious steaks with KETCHUP. YOu might as well piss on a Prime Rib. I am a bit of a food snob. When you work hard and go out to eat, and are getting a fabulous meal, it just is heartbreaking to watch people who don't know how to appreciate the food setting before them. Everythng in the world doesn't need a dipping sauce people. The best food is cooked properly and especially meat, tastes best when you taste the flavor of the grill. Yes, this is pretty inane post, but it is just something that irritates me to no end. I also learned that the ketchup folks, not all, but quite a few, tip you the price of a bottle of cheap ketchup. Please folks, give the steak a chance. Don't kill it with tomato sauce. I don't ask much in life.


the walking man said...

"May I have some mustard for my Porterhouse please?"

Lori said...